
New Years Day Lunch. Mutton Curry, Pulao, and Pudina Chutney.
The yellow bashonti pulao is made with gobindo bhog rice.
The mutton was marinated for 24 hours. Tender as ever.
Through the Highways of Globalization
New Years Day Lunch. Mutton Curry, Pulao, and Pudina Chutney.
The yellow bashonti pulao is made with gobindo bhog rice.
The mutton was marinated for 24 hours. Tender as ever.